Subjects Needed to Become a Chef in South Africa

To become a Chef in South Africa, students should focus on specific subjects from Grade 10 through Grade 12. Here’s a detailed guide on the subjects required, APS score requirements, and additional insights for aspiring chefs.

What subjects are needed to become a chef in high school?

Grade 10 Subjects Required

In Grade 10, students should choose subjects that lay the foundation for a career in culinary arts. These subjects include:

• Hospitality Studies: This is the most relevant subject, providing basic knowledge and skills in food preparation, service, and hospitality industry standards.
• Consumer Studies: This subject covers essential topics like nutrition, meal planning, and food science.
• Business Studies: Understanding the basics of business can be beneficial for those who aspire to manage or own a restaurant.
• Mathematics or Mathematical Literacy: Mathematics is important for various culinary calculations and measurements, though Mathematical Literacy can suffice for those less confident in higher-level math.
• Life Sciences: A good understanding of biology and life sciences can be helpful, particularly in understanding nutrition and food safety.

Grade 12 Subjects Required

Continuing with these subjects into Grade 12 is crucial. At this stage, students should aim to excel in the following:

• Hospitality Studies: Advanced skills in food preparation, presentation, and knowledge of international cuisines.
• Consumer Studies: In-depth understanding of dietary needs, food allergies, and food preservation techniques.
• Business Studies: Knowledge of business operations, marketing, and entrepreneurship within the hospitality sector.
• Mathematics or Mathematical Literacy: Continued focus on mathematical skills for recipe conversions and cost calculations.
• Life Sciences: Understanding of the biochemical aspects of food, nutrition, and health.

APS Score Requirements

For entry into most culinary schools or hospitality management programs in South Africa, students typically need to meet certain APS (Admission Point Score) requirements. These can vary, but a general guideline is:

• Minimum APS of 20-24: This range is usually sufficient for entry into diploma or certificate programs in culinary arts or hospitality management. Specific requirements may vary by institution.

Further Education and Training

After completing Grade 12, aspiring chefs can pursue further education at:

• Technical and Vocational Education and Training (TVET) Colleges: Offering programs in hospitality and catering.
• Culinary Schools: Specialized institutions offering diplomas and certificates in culinary arts.
• Universities of Technology: Offering degrees in hospitality management or culinary arts.

FAQs

Can You Become a Chef with Maths Literacy?

Yes, you can become a chef with Maths Literacy. Many culinary schools and hospitality programs in South Africa accept students with Maths Literacy.

While some culinary programs may prefer applicants with a strong background in mathematics, many recognize that practical skills and creativity are crucial for a career in culinary arts. Maths Literacy is often considered sufficient for the basic calculations required in recipe adjustments, inventory management, and cost control. Culinary schools typically focus more on practical cooking skills, kitchen management, and culinary creativity.

Examples

• Capsicum Culinary Studio: Offers professional chef courses and accepts students with Maths Literacy as part of their entry requirements.
• South African Chefs Academy: Provides a range of culinary courses where Maths Literacy is accepted, emphasizing practical kitchen skills and theoretical knowledge.

Key points:

• Maths Literacy is often sufficient for culinary school admission.
• Practical skills and culinary creativity are prioritized in chef training.